Programs : Brochure
- Locations: Rome, Italy
- Program Terms: Autumn Quarter
- Budget Sheets: Autumn Quarter
|Academic Term||Autumn Quarter|
|10/01/2019 - 12/03/2019|
|Estimated Program Fee||$7,850|
|Credits||12 (plus 3 optional credits for independent study)|
|Prerequisites||There are no prerequisites for this program.|
|Program Directors||Ann Anagnost | firstname.lastname@example.org|
|Priority Application Deadline||February 15, 2019|
|Extended Deadling||March 3, 2019|
|Information Sessions||February 7, 5 - 6:30pm, Denny 313|
|General||Explore food politics at the center of global food policy making, learn about Italian food traditions, and discover how local movements are creating more sustainable food economies in and around Rome.|
|Visas||This country is part of the Schengen area. Note that there are strict rules and restrictions for foreign visitors to this area that may impact a student's ability to travel within the region before or after their program, or to attend two subsequent programs in this area. It is critical that the student reviews the information and scenarios here to learn more about Schengen area visa requirements.|
The UW Rome Center is located in the historic center of Rome on the Campo de' Fiori, which is also the site of a daily fruit and produce market. The market will be the starting point for an examination of the organization, politics, economy, and culture of the local food system. From there, we will further our investigation at increasing scales of analysis: the city of Rome, the nation of Italy, the European Union, and the globe. We will also take advantage of the proximity of the world headquarters of the UN FAO (Food and Agriculture Organization) by attending World Food Day activities on October 16th and learning about how issues such as global hunger are being debated at the center of global food governance. The program activities will primarily take place in Rome but will also include two farm stays: (1) A farm stay at Suzie's Yard, an organic farm outside of Cetona in Tuscany where we will be participating in either the wine or the olive oil harvest. (2) A second farm stay will be at Casa Caponetti near the town of Tuscania two hours travel from Rome. The program fees include membership to WWOOF (Worldwide Opportunities in Organic Farming) so that we would be in compliance with Italian law for participation in the fields.
The Rome Center handles the rental of private apartments for students in Rome. There will also be two one-week farm stays. All housing is included in the program fees.
There are no prerequisites for this program. Walking in city and also some work during the farm stays, mostly olive gathering.
12 (plus 3 optional credits for independent study) UW Quarter Credits
The industrialization of food in the last fifty years has produced a globalized food economy that is heavily reliant on fossil fuels, is a major contributor to the production of greenhouse gases, and has caused widespread hunger, malnutrition, and the loss of food democracy for much of the world's population. We will be exploring the debates on whether the answer to these problems lies in the prospect of increasing yields through technological innovation or whether they might be better addressed through social and political solutions and grassroots mobilizations for food sovereignty. We will look at how food systems have changed at local, regional, and global scales of analysis. A particular focus will be how regulation within the European Union has made small-scale food production more difficult and how national economic policies have contributed to the disappearance of small-scale food shops along with the growing dominance of large supermarkets. Access to food also plays an important role in the movement of populations in the context of warfare and climate change, and we will be exploring the needs of the refugee population by cooking for a refugee settlement in Rome.
Learning goals include:
Students will learn to (1) present the central issues in debates about global hunger, (2) describe the Italian food culture in historical perspective, (3) evaluate contemporary movements focused on food change and why they are important for human health and environmental sustainability, and (4) effectively communicate research results through writing and oral presentation, using critical concepts from an anthropological perspective.
This is an optional course for students to develop a research topic that is connected to the central themes of the main program. It allows students to explore a topic in greater depth through reading, research, and writing.
Learning goals include:
Studens will learn how to (1) develop a research topic, (2) use appropriate research methods, including the anthropological field methods of participant observation and interviewing, (3) develop a hands on understanding of Italian food culture, and (4) effectively communicate research results through writing and oral presentation.
Included in the program fee:
Program fees will be posted to your MyUW student account and can be paid the same way that you pay tuition and other fees. Check your MyUW Account periodically for due dates.
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The study abroad application includes a personal statement, three short answer questions, one recommendation from a professor or TA, and electronic signature documents related to UW policies and expectations for study abroad. Following the online application process, you may be contacted by the program director for an in-person interview. Once an admission decision has been made regarding your application, you will be notified by the study abroad system via email.
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UW Study Abroad is not responsible for obtaining visas for study abroad program participants. The cost and requirements for obtaining visas vary. It is your responsibility to determine visa requirements for all countries you plan to visit while abroad including countries that you plan to visit before or after your study abroad program. This is an especially important consideration if you are planning to do more than one study abroad program. You can research visa requirements by calling the consular offices of those countries or checking the following website: http://travel.state.gov/content/passports/english/country.html.
Note: If you are not a U.S. citizen, consult the embassy or consulate of the countries you will visit to learn their document requirements. You can check the following website to find contact information for the consulate of the country you will be visiting: https://www.state.gov/s/cpr/32122.htm.
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$350 of the total program fee and the $450 UW Study Abroad Fee are non-refundable once you have submitted a contract. Students withdrawing from a program are responsible for paying a percentage of the program fee depending on the date of withdrawal. More details about the withdrawal policy will be included in your payment contract. No part of the program fee is refundable once the program has begun. The date of withdrawal is considered the business day a withdrawal application is received by UW Study Abroad. Notice of withdrawal from the program must be made in writing by completing the following steps:
Visit the Withdrawals section of our website for more information.